#14 2024-11-08 White Grape
~ Crescent Park
~ primary 1.5gal jar (1gal recipe)
~ oo white grape 100% juice concentrate x2 cans
~ sugar from juice 432g
~ sugar 4c+more later
~ ab 2tsp ~ pe 1/2tsp ~ ye 1tsp
~ IG 1.11 14%
~ yeast pitch 2024-11-09 ~ red star premier blanc
~ first fermentation 10 days - complete
~ rack 1 2024-11-18 - complete
~ stabilize 1 camden 2024-12-11 - complete
~ stabilize 2 ps 2024-12-12 - complete
~ stabilizing - complete
~ backsweeten/bottle 2024-12-13 - complete
~ notes
~~~ 2024-11-19 small bubbles, fermenting continues
~~~ 2024-11-18 add 1/2c sugar today
